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Midori
Organic Sakura Matcha
Organic Sakura Matcha
Experience the harmony of tradition and floral elegance with our Sakura-Infused Matcha Powder. Made from premium green tea leaves and delicately blended with real sakura (cherry blossom) essence, our matcha offers a smooth, vibrant taste with a subtle floral finish.
Net Weight: 30g
Origin: Shizuoka, Japan
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Ingredients
Ingredients
Organic Matcha, Organic Edible Sakura Leaf Powder
Benefits
Benefits
Rich in Antioxidants: Matcha is packed with catechins, particularly EGCG, which help combat free radicals and support overall health, while sakura adds gentle anti-inflammatory properties.
Enhances Focus & Calm: Contains L-theanine, an amino acid that promotes relaxation without drowsiness, enhancing mental clarity and focus.
Boosts Metabolism: Natural compounds in matcha can aid in increasing metabolic rate and fat oxidation, supporting weight management.
Supports Immune Function: The high antioxidant content from both matcha and sakura contributes to a stronger immune system and overall resilience.
Promotes Healthy Skin: Antioxidants and anti-inflammatory compounds help maintain a clear, radiant complexion and protect against environmental stress.
Aids Digestion: Gentle digestive support from sakura complements matcha’s natural ability to stimulate gut health.
Elevates Mood: The floral aroma and calming properties of sakura can uplift the spirit and reduce stress, offering emotional balance.
How to use?
How to use?
1 tsp high-quality Sakura matcha powder
2–3 oz hot (not boiling) water (about 175°F / 80°C)
Optional: Sweetener like honey or sugar, milk (for a latte)
